In a bowl, mash potatoes and add all the ingredients except bread and cheese. Mix well.
Cut corners of the bread. Dip bread in water and press to drain excess water. Stuff potato filling and cheese and cover with the bread to make a bread ball. Repeat same process for all bread slices.
Deep fry and serve.
Ek bowl main potatoes ko mash kar lain. Boiled eggs, chicken, hari mirch paste, dhania, zeera, kali mirch, safed mirch powder, namak, Chinese namak shamil kar ke mix karain.
Bread ke corners cut karlen. Ab ek slice ko pani main dip karke zaid pani hath se daba ke nikal len aur us main filling add Karen aur press kar ke ball ki shape main banalain. Sare bread slices se ball banana hain.
Stuffed bread rolls ko deep fry kar ke serve Karen.