Sarwat Gillani has found the perfect Creamy French Toast recipe for you! It’s easy to make, delicious to taste and perfect for breakfast or brunch! Enjoy this recipe with your family topped with the goodness of Olper’s Dairy Cream. #OlpersDairyCream #GoodnessBarhjaye #SarwatGilani #FoodFusion #HappyCookingToyou #DigitalAmmi
Ingredients:
Prepare Vanilla Cream Sauce:
-Olper’s Milk ½ Cup
-Vanilla essence 1 tsp
-Bareek cheeni (Caster sugar) ¼ Cup
-Namak (Salt) 1 pinch
-Cornflour 1 tsp
-Olper’s Cream ¾ Cup (room temperature)
-Makhan (Butter) 2 tbs
Prepare French Toast:
-Anday (Eggs) 3
-Olper’s Milk ½ Cup
-Vanilla essence ½ tsp
-Bareek cheeni (Caster sugar) 3 tbs
-Darchini powder (Cinnamon powder) ¼ tsp
-Olper’s Cream 1/3 Cup (room temperature)
-Bread slices large
-Makhan (Butter) 2 tbs
-Pancake syrup
-Cherries
Directions:
Prepare Vanilla Cream Sauce:
-In a saucepan,add milk,vanilla essence,caster sugar,salt,cornflour & cream,whisk well & cook on low flame until it thickens then cook on low flame for 3-4 minutes & mix continuously.
-Add butter & mix well.
-Let it cool & transfer to a squeeze bottle.
Prepare French Toast:
-In a jug,add eggs,milk,vanilla essence,caster sugar,cinnamon powder & whisk well.
-Add cream & whisk well.
-Trim sides of bread slices with the help of bread knife.
-In a deep dish,place bread slice & pour prepared egg mixture.
-Place 2nd bread slice & pour prepared egg mixture then place 3rd bread slice & pour prepared egg mixture & let them soak properly.
-In a frying pan,add butter & let it melt.
-Add soaked bread slices & fry from all sides until golden brown (makes 2).
-On french toast,drizzle vanilla cream sauce,pancake syrup,garnish with cherries & serve!
