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Pound Cake French Toast

Amazingly delicious and new take on your classic French toast. #happycookingtoyou #foodfusion #peekfreans #EBM #SabseAagay #SabseOoper #SooperSoftBakes #PeekFreansSooper

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Ingredients:

Prepare Cake French Toast:

-Doodh (Milk) ½ Cup

-Anday (Eggs) 3

-Vanilla essence ½ tsp

-Darchini powder (Cinnamon powder) ¼ tsp

-Jaifil (Nutmeg) grated ¼ tsp

-Peek Freans Sooper Soft Bakes Plain Cake 6-8

-Makhan (Butter)

Prepare Cream Cheese Glaze:

-Icing sugar ½ Cup

-Cream cheese ½ Cup (120g)

-Makhan (Butter) unsalted & soft 4 tbs

-Vanilla essence ¼ tsp

 

Directions:

Prepare Cake French Toast:

-In a bowl,add milk,eggs,vanilla essence,cinnamon powder,nutmeg & whisk well.

-Dip soft bakes plain cakes in the mixture.

-On a frying pan,add butter & let it melt.

-Add dipped cakes & fry on low flame from all sides until golden brown.

Prepare Cream Cheese Glaze:

-In a bowl,add icing sugar,cream cheese,butter & whisk well until smooth.

-Add vanilla essence,whisk well & transfer to a squeeze bottle.

-Drizzle cream cheese glaze on French toast & serve!

Recipe By: Seema Hanif

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