This one is going to be everyone’s favourite! Potato Cheese Sticks . Very easy to make but not too easy to share. #HappyCookingToYou #FoodFusion #OlpersCheese #Olpers #digitalammi
Ingredients:
-Olper’s Mozzarella cheese 200g
-Aloo (Potatoes) boiled 4 medium
-Maida (All-purpose flour) 2 tbs
-Paprika powder ¼ tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Namak (Salt) ½ tsp or to taste
-Lehsan powder (Garlic powder) 1 tsp
-Onion powder ½ tsp
-Cornflour 1 tbs
-Dried oregano ½ tsp
-Maida (All-purpose flour) 1 Cup or as required
-Anday (Eggs) whisked 2 or as required
-Breadcrumbs 1 Cup or as required
-Cooking oil for frying
Directions:
-Cut mozzarella cheese into thin sticks & set aside (18 pieces).
-In a bowl,place sifter,add potatoes & press through the sifter.
-Add all-purpose flour,paprika powder,black pepper powder,salt,garlic powder,onion powder, cornflour,dried oregano & mix until well combined.
-Spread cling film on clean working surface.
-Take a small quantity of potato mixture (20g) & spread with the help of greased spoon.
-Place mozzarella cheese stick & roll with the help of greased hand into finger shape stick then seal the edges.
-Now coat with all-purpose flour,dip into whisked eggs & coat with breadcrumbs then again dip into whisked eggs & coat with breadcrumbs (makes 18).
-In a wok,heat cooking oil & fry on medium flame until golden brown.
-Serve with chilli sauce.
