Cosy up with a fiery feast featuring Peri Peri Spaghetti, where bold flavours and Olper’s Cheese meet classic pasta perfection. #OlpersCheese #1Glass1Slice #ToastKaNayaFriend #BreakfastKiJaan #FoodFusion #happycookingtoyou #digitalammi
Ingredients:
Prepare Peri Peri Seasoning:
-Sugar powdered 1 & ½ tsp
-Paprika powder 1 tbs
-Lehsan powder (Garlic powder) 1 & ½ tsp
-Kali mirch powder (Black pepper powder) 1 tsp
-Onion powder ½ tsp
-Himalayan pink salt 1 tsp or to taste
-Dried oregano ½ tbs
-Chicken powder ½ tbs
-Lal mirch powder (Red chilli powder) ½ tbs or to taste
-Tatri (Citric acid) ¼ tsp
-Chicken fillets 2 (300g)
-Peri peri seasoning 1 tbs
-Lemon juice 1 tbs
-Cooking oil 2 tbs
Prepare Spaghetti Sauce:
-Chicken yakhni (Stock) 1 Cup
-Olper’s Cream ¾ Cup
-Peri peri seasoning 2 tbs
-Tomato paste 3 tbs
-Cooking oil 2 tbs
-Pyaz (Onion) chopped 1 medium
-Spaghetti 300g (boiled with salt until 90% done)
-Olper’s Chedder cheese ½ Cup or as required
-Olper’s Mozzarella cheese ¼ Cup or as required
-Fresh parsley chopped
-Olper’s Mozzarella cheese
-Lal mirch (Red chilli) sliced
Directions:
Prepare Peri Peri Seasoning:
-In a jar,add sugar,paprika powder,garlic powder,black pepper powder,onion powder,pink salt,dried oregano,chicken powder,red chilli powder,citric acid,close the lid,shake well & set aside.
-In a dish,place chicken fillets & sprinkle prepared peri peri seasoning,add lemon juice & rub evenly on both sides & set aside.
-In a cast iron pan,add cooking oil,seasoned fillets & cook on low flame for 2-3 minutes & flip,cover & cook on low flame for 2-3 minutes then cut into slices & set aside.
Prepare Spaghetti Sauce:
-In a jug,add chicken stock,cream,2 tbs of prepared peri peri seasoning,tomato paste,whisk well & set aside.
-In the same cast iron pan,add cooking oil,onion & sauté for 1-2 minutes.
-Add prepared creamy mixture,mix well & cook for a minute.
-Add boiled spaghetti,sliced chicken & give it a good mix.
-Add cheddar cheese,mozzarella cheese & mix well until cheese melts.
-Sprinkle fresh parsley,mozzarella cheese,red chilli & serve!
