Discover the goodness of our Peach Ginger Iced Green Tea recipe – a fantastic, refreshing blend bursting with fruity flavors. Not only does it taste great, but it also provides a range of health benefits. Packed with antioxidants and essential nutrients. Enjoy the goodness! 🍑🍵 #HappyCookingToYou #FoodFusion #LiptonGreenTea
Ingredients:
-Water 400ml
-Lipton Peach Cinnamon Green Tea bags 3
-Peach deseeded & cubes 2 medium
-Adrak (Ginger) chopped 1 tbs
-Water 2 & ½ Cups
-Lemon juice 1 tbs
-Darchini (Cinnamon stick) 1 large
-Honey 2-3 tbs or to taste
-Ice cubes
-Peach slices
-Podina (Mint leaves)
Directions:
-In a kettle,add water & bring it to boil.
-Turn off the flame,add green tea bags & let it steep for 4-5 minutes.
-Let it cool & refrigerate.
-In a saucepan,add peach,ginger,water,lemon juice,cinnamon stick & bring it to boil,cover & cook on medium low flame for 12-15 minutes.
-Turn off the flame,remove & discard cinnamon stick then blend well with the help of blender.
-Add honey,mix well & set aside.
-In a serving glass,add ice cubes,peach slices,prepared green tea (3/4 cup),prepared peach mixture (1/4 cup),mint leaves & stir.
-Garnish with mint leaves & serve!
Ajza:
-Water 400ml
-Lipton Peach Cinnamon Green Tea bags 3
-Peach deseeded & cubes 2 medium
-Adrak (Ginger) chopped 1 tbs
-Water 2 & ½ Cups
-Lemon juice 1 tbs
-Darchini (Cinnamon stick) 1 large
-Honey 2-3 tbs or to taste
-Ice cubes
-Peach slices
-Podina (Mint leaves)
Directions:
-Kettle mein pani dal ker ubal lein.
-Chulha bund ker dein aur green tea bags dal ker 4-5 minutes kliya steep ker lein.
-Thanda ker ka refrigerate ker lein.
-Saucepan mein peach,adrak,pani,lemon juice aur darchini dal ker ubal lein aur darmiyani ancch per 12-15 minutes kliya paka lein.
-Chulha bund ker dein aur darchini ko nikal ker discard ker dein aur hand blender ki madad sa ache tarhan blend ker lein.
-Honey dal ker ache tarhan mix karein & side per rakh dein.
-Serving glass mein ice cubes,peach slices,tayyar green tea (3/4 cup),tayyar peach mixture (1/4 cup) aur podina dal ker stir ker lein.
-Podina sa garnish ker ka serve karein!