Ingredients:
- Maida (All-purpose flour) sifted2 Cups
- Namak (Salt) ½ tsp or to taste
- Baking powder ½ tsp
- Baking soda 1 tsp
- Dahi (Yogurt) whisked 1 Cup
- Cooking oil 2 tbs
- Pizza sauce as required
- Mozzarella cheese grated
- Cheddar cheese grated
- Dried oregano
- Lal mirch (Red chilli) crushed
- Pepperoni or Cooked chicken or add your favorite pizza toppings
Directions:
In a bowl,add all-purpose flour,salt,baking powder,baking soda and mix well.
Add yogurt,mix well and knead until soft dough is formed.
Add cooking oil and knead dough again,cover and proof it for 20 minutes.
Sprinkle dry flour and knead dough again until smooth then cut into 3 parts.
Take one part and make a ball,sprinkle dry flour and roll out with the help of rolling pin.
Heat griddle,place butter paper and sprinkle dry flour,place pizza base and prick with fork,cover and cook on low flame for 4-5 minutes then turn and cook for 1-2 minutes (makes 3).
How to Store Pizza Crust/Base:
On working surface,place cooked pizza base,cover and let it cool.
Can be stored in refrigerator for up to 1 week (zip lock).
How to Assemble Pizza:
On cooked pizza base,add & spread pizza sauce,mozzarella cheese,cheddar cheese,dried oregano,red chilli crushed and pepperoni/cooked chicken or add your favorite pizza toppings.
On griddle,place butter paper,cover and preheat for 2 minutes.
Place pizza,cover and cook on low flame until cheese melts (3 minutes).
Ajza:
- Maida (All-purpose flour) sifted2 Cups
- Namak (Salt) ½ tsp or to taste
- Baking powder ½ tsp
- Baking soda 1 tsp
- Dahi (Yogurt) whisked 1 Cup
- Cooking oil 2 tbs
- Pizza sauce as required
- Mozzarella cheese grated
- Cheddar cheese grated
- Dried oregano
- Lal mirch (Red chilli) crushed
- Pepperoni or Cooked chicken or add your favorite pizza toppings
Directions:
Bowl mein maida,namak,baking powder aur baking soda dal ker ache tarhan mix karein.
Dahi dal ker ache tarhan mix karein aur ghond ker soft dough tayyar ker lein.
Cooking oil dal ker dough ko dubara ghond lein aur dhak ker 20 minutes proof hunay kliya rakh dein.
Maida chirak dein aur dough ko smooth hunay tak dubara ghond lein aur 3 parts mein cut ker lein.
Ek part lein aur ball bana lein,maida chirak dein aur rolling pin ki madad sa bail lein.
Tawa garam karein aur butter paper rakh ker maida chirak dein aur pizza base rakh ker fork sa prick ker lein aur dhak ker halki ancch per 4-5 minutes kliya paka lein phir flip karein aur 1-2 minutes kliya paka lein (makes 3).
How to Store Pizza Crust/Base:
Working surface per cooked pizza base rakh dein aur dhak ker thanda ker lein.
1 week tak refrigerator mein store ker saktay han (zip lock).
How to Assemble Pizza:
Cooked pizza base per pizza sauce dal ker pheela lein,mozzarella cheese,cheddar cheese,dried oregano,lal mirch crushed aur peperoni/cooked chicken or apni pasand ki favorite pizza toppings dal dein.
Tawa per butter paper rakh ker dhak dein aur 2 minutes kliya preheat ker lein.
Pizza rakh ker dhak dein aur halki ancch per cheese melt hunay tak paka lein (3 minutes).
