Chicken Malai Boti

Ingredients:

• Green Chilies 2-3
• Coriander Leaves 2 Tbs
• Green Onion Whites 2 Tbs
• Chicken Boneless ½ Kg
• Meat Tenderizer ½ Tsp
• Ginger Garlic Paste 1 Tbs
• Yogurt ¼ Cup
• Cream ¼ Cup
• Black Pepper ½ Tsp
• White Pepper ¼ Tsp
• Whole Spice Powder ½ Tsp
• Corn Flour 1 Tbs
• Salt ½ Tsp Or To Taste
• Lemon Juice 2 Tbs
• Makhan (Butter) Melted 1 Tbs

Directions:

In blender, make paste of green chilies, coriander leaves and green onion’s white.

In a bowl, add chicken and all ingredients except butter. Mix well and marinate for 2-3 hours

Add butter before cooking and mix well.

Bake at 180 degrees for 20-25 mins

BBQ or shallow fry in a pan until it’s done.

Delicious Malai Boti is ready.