Loading...

Chicken Kafta with Salad

This Chicken Kafta salad is one of our best salad recipes which is actually a very healthy meal packed with protein and nutrients to get you going throughout the day. Its best for a healthy iftar or sehri. #Healthycookingtoyou #foodfusion #HealthyfoodFusion #Salad #FoodfusionSalad #RamadanSpecial

Select Language

 

Ingredients:

Prepare Mini Chicken Kafta:

-Boneless chicken cubes 500g

-Hari mirch (Green chillies) 2

-Adrak lehsan paste (Ginger garlic paste) 1 tsp

-Zeera (Cumin seeds) roasted & crushed ½ tsp

-Himalayan pink salt 1 tsp or to taste

-Kali mirch powder (Black pepper powder) ½ tsp

-Hara dhania (Fresh coriander) 2 tbs

-Olive oil 1 tsp

-Water as required

Prepare GM Salad Dressing:

-Lehsan (Garlic) cloves 2

-Hari mirch (Green chillies) 2

-Podina (Mint leaves) 15-18

-Extra virgin olive oil 5-6 tbs

-Lemon juice 1 tbs

-Honey 1 tsp

-Himalayan pink salt ½ tsp or to taste

-Kali mirch (Black pepper) crushed ½ tsp

-Til (Sesame seeds) roasted 1 tbs

-Black olives pitted ½ Cup

-Green olives pitted ½ Cup

-Kheera (Cucumber) diced ½ Cup

-Mooli (Reddish) diced ½ Cup

-Pyaz (Onion) white diced ½ Cup

-Yellow cherry tomatoes handful

-Red cherry tomatoes handful substitute: deseeded & cubed tomatoes

-Hara dhania (Fresh coriander) chopped

-Iceberg lettuce as required

 

Directions:

Prepare Mini Chicken Kafta:

-In a chopper,add chicken,green chillies,ginger garlic paste,cumin seeds,pink salt,black pepper powder, fresh coriander,olive oil & chop well.

-Take a mixture (7g) with the help of greased hands & make round balls of equal sizes.

-In steamer pot,heat water,place steamer grill & kafta balls,cover & steam cook on low flame for 10-12 minutes.

-Let them cool (makes 78-80).

-Mini chicken kafta can be stored in an airtight container for up to 2 months in freezer.

Prepare GM Salad Dressing:

-In a blending jug,add garlic,green chillies,mint leaves,olive oil,lemon juice,honey,pink salt,black pepper crushed & blend well.

-Add sesame seeds & mix well.Salad dressing is ready!

-GM salad dressing can be stored in a jar for up to 1 week in refrigerator.

-In a bowl,add iceberg lettuce,prepared mini chicken kafta (approx. 30),black olives,green olives,cucumber,reddish, onion,yellow cherry tomatoes,red cherry tomatoes,fresh coriander,2-3 tbs of prepared gm salad dressing & give it a good mix.

 

Recipe By: Seema Hanif

You May Also Like