Ingredients:
Boba Pearls with Tapioca Starch:
- Brown sugar ¼ Cup
- Water ½ Cup
- Tapioca starch 3/4 Cup
- Cocoa powder 2 tbs
- Water 4-5 tbs or as required
- Water as required
- Brown sugar ¼ Cup
Boba Pearls with Cornflour:
- Brown sugar ¼ Cup
- Water 1/3 cup
- Cornflour ¾ Cup
- Cocoa powder 2 tbs
- Water 4-5 tbs or as required
- Cornflour 1 tbs
- Water as required
- Brown sugar ¼ Cup
Milk Syrup/Creamer:
- Doodh (Milk) 2.5 Cups
- Condensed milk 1 Cup
- Cream ½ Cup
Mocha Bubble Tea:
- Hot water 1 Cup
- Instant Coffee ½ tbs
- Ice cubes
- Whipped cream
- Cocoa powder
Boba Milk Tea:
- Tea bags 2
- Hot water 1 Cup
- Ice cubes
- Whipped cream
- Brown Sugar
Chocolate Bubble Tea:
- Chocolate syrup
- Ice cubes
Directions:
Boba Pearls with Tapioca Starch:
In a saucepan,add brown sugar,water & cook until sugar is dissolved.
Turn off the flame,add 2-3 tbs of tapioca starch and mix until well combined (make sure there are no lumps) then turn on the flame & cook on low flame for 1-2 minutes or until it thickens.
Turn off the flame,add the rest of the tapioca starch,cocoa powder & mix well.
Transfer the mixture on a clean working surface & combine them.
Gradually add water (1 tbs at a time) & knead until dough is formed.
Sprinkle tapioca starch and roll the dough with the help of the hands.
Cut into portions & roll out each portion into long rod like pieces and repeat with the rest of the dough.
Now cut the rolls into small pieces & roll each into a small ball (pea size).
In a kettle,add water & bring it to boil.
Add prepared tapioca pearls & boil on medium flame for 20 minutes (stir gently so it’s doesn’t stick to bottom) then turn off the flame,cover & let it rest for 15 minutes,strain and wash thoroughly with water.
In a frying pan,add brown sugar and mix well on low flame.
Add prepared tapioca pearls & stir well until sugar melts and caramelize the pearls with the sugar and take out in a jar (makes 3-4 servings).
Boba Pearls with Cornflour:
In a saucepan,add brown sugar,water & cook until sugar is dissolved.
Turn off the flame,add 2-3 tbs of cornflour and mix until well smooth (make sure there are no lumps) then turn on the flame & cook on low flame for 1-2 minutes or until it thickens.
Turn off the flame,add the rest of the cornflour,cocoa powder & mix well.
Transfer the mixture on a clean working surface & combine them.
Gradually add water (1 tbs at a time) & knead until dough is formed.
Cut into portions & roll out each portion into long rod like pieces and repeat with the rest of the dough.
Now cut the rolls into small pieces & roll each into a small ball (pea size).
Sprinkle cornflour and coat well to prevent from sticking.
In a kettle,add water & bring it to boil.
Add prepared boba pearls & boil on medium flame for 20 minutes (stir gently so it’s doesn’t stick to bottom) then turn off the flame,cover & let it rest for 15 minutes,strain and wash thoroughly with water.
In a frying pan,add brown sugar and mix well on low flame.
Add prepared boba pearls & stir well until sugar melts and caramelize the pearls with the sugar and take out in a jar (makes 3-4 servings).
In a jug,add milk,cream,condensed milk and whisk well.Milk syrup/creamer is ready!
Mocha Bubble Tea:
In hot water,add instant coffee and mix well.Black coffee is ready.
In a serving or mason jar,add ice cubes,prepared boba pearls with syrup,prepared black coffee, prepared milk syrup and top it with whipped cream,sprinkle cocoa powder & serve!
Boba Milk Tea:
In a cup,add tea bags and hot water,cover & let it steep for 2 minutes then remove tea bags.Black Tea is ready!
In a serving or mason jar,add ice cubes,prepared boba pearls with syrup,prepared black tea,prepared milk syrup and top it with whipped cream,sprinkle brown sugar and burnt with blow torch & serve!
Chocolate Bubble Tea:
In a serving or mason jar,add prepared boba pearls with syrup and roll the jar to coat the walls with melted sugar,add chocolate syrup,ice cubes and prepared milk syrup,stir & serve!
Ajza:
Boba Pearls with Tapioca Starch:
- Brown sugar ¼ Cup
- Water ½ Cup
- Tapioca starch 3/4 Cup
- Cocoa powder 2 tbs
- Water 4-5 tbs or as required
- Water as required
- Brown sugar ¼ Cup
Boba Pearls with Cornflour:
- Brown sugar ¼ Cup
- Water 1/3 cup
- Cornflour ¾ Cup
- Cocoa powder 2 tbs
- Water 4-5 tbs or as required
- Cornflour 1 tbs
- Water as required
- Brown sugar ¼ Cup
Milk Syrup/Creamer:
- Doodh (Milk) 2.5 Cups
- Condensed milk 1 Cup
- Cream ½ Cup
Mocha Bubble Tea:
- Hot water 1 Cup
- Instant Coffee ½ tbs
- Ice cubes
- Whipped cream
- Cocoa powder
Boba Milk Tea:
- Tea bags 2
- Hot water 1 Cup
- Ice cubes
- Whipped cream
- Brown Sugar
Chocolate Bubble Tea:
- Chocolate syrup
- Ice cubes
Directions:
Boba Pearls with Tapioca Starch:
Saucepan mein brown sugar aur pani dal ker mix karein aur cheeni ghul janay tak paka lein.
Chulha bund ker dein,2-3 tbs tapioca starch dal ker ache tarhan mix ker lein (make sure there are no lumps) phir chulha on karein aur halki ancch per 1-2 minutes ya garha ho janay tak paka lein.
Chulha bund ker dein aur baqi bacha huwa tapioca start aur cocoa powder dal ker ache tarhan mix ker lein.
Mixture ko clean working surface per transfer ker ka combine ker lein.
Thora thora ker ka pani shamil karein (1 tbs at a time) & ghond ker dough tayyar ker lein.
Tapioca starch dal ker haathon ki madad sa dough ko roll ker lein.
Portions mein cut ker lein aur ek portion lo rod like pieces mein roll ker lein aur is he tarhan baqi roll bhi tayyar ker lein.
Ab rolls ko small pieces mein cut ker lein aur small balls tayyar ker lein (pea size).
Kettle mein pani dal ker ubal lein.
Tayyar tapioca pearls dal dein aur darmiyani ancch per 20 minutes kliya boil ker lein (stir gently so it’s doesn’t stick to bottom) phir chulha bund ker dein aur aur dhak ker 15 minutes kliya rakh dein aur pani sa thoroughly wash ker lein.
Frying pan mein brown sugar dal dein aur halki ancch per ache tarhan mix ker lein.
Tayyar tapioca pearls dal ker cheeni melt hunay aura caramelize hunay tak ache tarhan mix karein aur ache tarhan coat ker lein aur jar mein nikal lein (makes 3-4 servings).
Boba Pearls with Cornflour:
Saucepan mein brown sugar aur pani dal ker mix karein aur cheeni ghul janay tak paka lein.
Chulha bund ker dein,2-3 tbs cornflour dal ker smooth hunay tak ache tarhan mix ker lein (make sure there are no lumps) phir chulha on karein aur halki ancch per 1-2 minutes ya garha ho janay tak paka lein.
Chulha bund ker dein aur baqi bacha huwa cornflour aur cocoa powder dal ker ache tarhan mix ker lein.
Mixture ko clean working surface per transfer ker ka combine ker lein.
Thora thora ker ka pani shamil karein (1 tbs at a time) & ghond ker dough tayyar ker lein.
Portions mein cut ker lein aur ek portion lo rod like pieces mein roll ker lein aur is he tarhan baqi roll bhi tayyar ker lein.
Ab rolls ko small pieces mein cut ker lein aur small balls tayyar ker lein (pea size).
Cornflour dal ker ache tarhan coat ker lein.
Kettle mein pani dal ker ubal lein.
Tayyar boba pearls dal dein aur darmiyani ancch per 20 minutes kliya boil ker lein (stir gently so it’s doesn’t stick to bottom) phir chulha bund ker dein aur aur dhak ker 15 minutes kliya rakh dein aur pani sa thoroughly wash ker lein.
Frying pan mein brown sugar dal dein aur halki ancch per ache tarhan mix ker lein.
Tayyar boba pearls dal ker cheeni melt hunay aura caramelize hunay tak ache tarhan mix karein aur ache tarhan coat ker lein aur jar mein nikal lein (makes 3-4 servings).
Jug mein doodh,cream aur condensed milk dal ker ache tarhan whisk ker lein.Milk syrup/creamer tayyar hai.
Mocha Bubble Tea:
Garam pani mein instant coffee dal ker ache tarhan mix ker lein.Black coffee tayyar hai.
Serving or mason jar mein ice cubes,tayyar boba pearls syrup ka saath dal dein,tayyar black coffee aur milk creamer dal dein,whipped cream aur cocoa powder dal ker serve karein!
Boba Milk Tea:
Cup mein tea bags aur garam pani dal ker dhak dein aur 1-2 minutes kliya chor dein phir tea bags ko nikal lein.Black tea tayyar hai.
Serving or mason jar mein ice cubes,tayyar boba pearls syrup ka saath dal dein,tayyar black coffee aur milk creamer dal dein,whipped cream aur cocoa powder dal ker serve karein!
Serving or mason jar mein ice cubes,tayyar boba pearls syrup ka saath dal dein,tayyar black tea aur milk creamer dal dein,whipped cream aur brown sugar dal dein aur blow torch sa burn ker ka serve karein!
Chocolate Bubble Tea:
Serving or mason jar mein tayyar boba pearls syrup ka saath dal dein aur jar ko roll ker ka wall per melts sugar ko coat ker lein,chocolate syrup,ice cubes aur tayyar milk creamer dal ker stir ker lein aur serve karein!
