Ingredients:
- Beef undercut ½ kg
- Anda (Egg) beaten ½
- Corn flour 1 tbs
- Namak (Salt) ¼ tsp or to taste
- Safed mirch powder (White pepper powder) ¼ tsp or to taste
- Soy sauce 1 tsp
- Cooking oil for frying
- Cooking oil 1-2 tbs
- Lehsan (Garlic) chopped 1 tsp
- Oyster sauce 2 tbs
- Hot sauce 2 tbs
- Tabasco sauce 1 tbs
- Soy sauce 1 tsp
- Pyaz (Onion) julienne 1 medium
- Hara pyaz (Green onion) white part julienne 1 Cup
- Hara pyaz (Green onion) leaves julienne 1 Cup
- Adrak (Ginger) julienne 2-3 tbs
- Hari mirch (Green chilies) julienne 3-4
- Namak (Salt) ¼ tsp or to taste
- Cheeni (Sugar) 2 tsp
- Safed mirch powder (White pepper powder) ½ tsp or to taste
Directions:
Cut beef undercut into thin strips & set aside.
In bowl,add egg,corn flour,salt,white pepper powder,soy sauce and whisk well.
Add beef slices,mix well and marinate for 15 minutes.
In wok,heat cooking oil and fry marinated beef until light golden (4-5 minutes) & set aside.
In wok,add cooking oil,garlic and mix.
Add oyster sauce,hot sauce and mix well.
Add tabasco sauce,soy sauce and mix well.
Now add fried beef and mix.
Add onion,green onion white part,green onion leaves,ginger,green chilies and give it a good mix.
Add salt,sugar,white pepper powder and mix well & serve!
Ajza:
- Beef undercut ½ kg
- Anda (Egg) beaten ½
- Corn flour 1 tbs
- Namak (Salt) ¼ tsp or to taste
- Safed mirch powder (White pepper powder) ¼ tsp or to taste
- Soy sauce 1 tsp
- Cooking oil for frying
- Cooking oil 1-2 tbs
- Lehsan (Garlic) chopped 1 tsp
- Oyster sauce 2 tbs
- Hot sauce 2 tbs
- Tabasco sauce 1 tbs
- Soy sauce 1 tsp
- Pyaz (Onion) julienne 1 medium
- Hara pyaz (Green onion) white part julienne 1 Cup
- Hara pyaz (Green onion) leaves julienne 1 Cup
- Adrak (Ginger) julienne 2-3 tbs
- Hari mirch (Green chilies) julienne 3-4
- Namak (Salt) ¼ tsp or to taste
- Cheeni (Sugar) 2 tsp
- Safed mirch powder (White pepper powder) ½ tsp or to taste
Directions:
Beef undercut ko thin strips mein cut ker lein & side per rakh dein.
Bowl mein anda,corn flour,namak,safed mirch powder aur soy sauce dal ker ache tarhan whisk ker lein.
Beef slices dal ker ache tarhan mix karein aur 15 minutes kliya marinate ker lein.
Karhai mein cooking oil garam karein aur marinated beef ko light golden hunay tak fry ker lein (4-5 minutes) & side per rakh dein.
Karhai mein cooking oil aur lehsan dal ker mix karein.
Oyster sauce aur hot sauce dal ker ache tarhan mix ker lein.
Tabasco sauce aur soy sauce dal ker ache tarhan mix karein.
Ab fried beef dal ker mix ker lein.
Pyaz,hara pyaz white part,hara pyaz leaves,adark aur hari mirch dal ker ache tarhan mix ker lein.
Namak,cheeni aur safed mirch powder dal ker ache tarhan mix karein & serve karein!
