Ingredients:
- Chicken boiled & shredded 1 Cup
- Mayonnaise 2 tbs
- Tabasco sauce 1 tbs
- Kali mirch (Black pepper) crushed 1 & ½ tsp
- Paprika powder ¼ tsp
- Lehsan powder (Garlic powder) 1 tsp
- Onion powder ½ tsp
- Lal mirch powder (Red chili powder) 1 tsp or to taste
- Shimla mirch (Capsicum) chopped 2 tbs
- Cheddar cheese grated 1 Cup
- Mozzarella cheese grated 1 Cup
- Namak (Salt) ¼ tsp or to taste (optional)
- Bread crumbs grinded 1 Cup or as required
- Anday (Eggs) 3
- Namak (Salt) ¼ tsp or to taste
- Mixed herbs 1 tsp
- Bread slices 10-12
- Cooking oil for frying
Directions:
In bowl,add chicken,mayonnaise,tabasco sauce,black pepper crushed,paprika powder,garlic powder, onion powder,red chili powder,capsicum,cheddar cheese,mozzarella cheese and mix well.
Add salt,mix well & set aside.
In bowl,add eggs,salt,mixed herbs,mix well & set aside.
On working surface,place bread slices and cut the edges with knife and roll out with the help of rolling pin.
Wet the edges with water and add filling in the center,roll out & seal the edges.
Now dip into beaten eggs and coat in bread crumbs (makes 10-12).
Can be freeze for up to 2 weeks in freezer.
In wok,heat cooking oil and fry until golden brown.
Grease baking tray with oil,place bread rolls and grease with oil.
Bake in preheated oven at 180 C for 10-12 minutes.
Ajza:
- Chicken boiled & shredded 1 Cup
- Mayonnaise 2 tbs
- Tabasco sauce 1 tbs
- Kali mirch (Black pepper) crushed 1 & ½ tsp
- Paprika powder ¼ tsp
- Lehsan powder (Garlic powder) 1 tsp
- Onion powder ½ tsp
- Lal mirch powder (Red chili powder) 1 tsp or to taste
- Shimla mirch (Capsicum) chopped 2 tbs
- Cheddar cheese grated 1 Cup
- Mozzarella cheese grated 1 Cup
- Namak (Salt) ¼ tsp or to taste (optional)
- Bread crumbs grinded 1 Cup or as required
- Anday (Eggs) 3
- Namak (Salt) ¼ tsp or to taste
- Mixed herbs 1 tsp
- Bread slices 10-12
- Cooking oil for frying
Directions:
Bowl mein chicken,mayonnaise,tabasco sauce,kali mirch crushed,paprika powder,lehsan powder,onion powder,lal mirch powder,shimla mirch,cheddar cheese aur mozzarella cheese dal ker ache tarhan mix ker lein.
Namak dal ker ache tarhan mix karein & side per rakh dein.
Bowl mein anday,namak aur mixed herbs dal ker ache tarhan mix karein & side per rakh dein.
Working surface per bread slices rakh dein aur knife sa edges ko cut ker ka rolling pin ki madad sa bail lein.
Edges ko pani sa geela karein aur center mein filling rakh ker roll karein & edges ko seal ker lein.
Ab pheetay hoye anday mein dip karein aur breadcrumbs mein coat ker lein (makes 10-12).
2 weeks tak freezer mein freeze ker saktay han.
Karhai mein cooking oil garam karein aur golden brown hunay tak fry ker lein.
Baking tray ko oil sa grease karein aur bread rolls rakh ker oil sa grease ker lein.
Preheated oven mein 180 C per 10-12 minutes kliya bake ker lein.
