Ingredients:
- Cottage cheese grated 250 gms
- Aloo (Potatoes) boiled & mashed 2 medium
- Gajar (Carrot) chopped ¼ Cup
- Corn kernels boiled & chopped ½ Cup
- Hara pyaz (Green onion) chopped ½ Cup
- Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
- Hara dhania (Fresh coriander) chopped 2 tbs
- Namak (Salt) ½ tsp or to taste
- Kali mirch powder (Black pepper powder) ½ tsp
- Lal mirch powder (Red chili powder) ½ tsp or to taste
- Oil 2 tbs
- Pyaz (Onion) chopped 1 small
- Adrak lehsan paste (Ginger garlic paste) 1 tsp
- Anday (Eggs) beaten 2
- Namak (Salt) ¼ tsp or to taste
- Breadcrumbs grinded 1 Cup or as required
- Oil for frying
Directions:
In bowl,add cottage cheese and crumble it with the help of the hand.
Add potatoes,carrot,corn kernels,green onion,cumin seeds,fresh coriander,salt,black pepper powder, red chili powder and mix well until well combined.
In wok,add oil,onion and fry until translucent.
Add ginger garlic paste and mix well.
Add prepared cottage cheese+potato mixture,mix well and cook for 2 minutes & let it cool.
In eggs,add salt and mix well.
Take a mixture and makes 12-15 croquettes (50 grams each).
Now dip croquettes into beaten eggs then coat in breadcrumbs.
In wok,heat oil and fry until golden brown.
Ajza:
- Cottage cheese grated 250 gms
- Aloo (Potatoes) boiled & mashed 2 medium
- Gajar (Carrot) chopped ¼ Cup
- Corn kernels boiled & chopped ½ Cup
- Hara pyaz (Green onion) chopped ½ Cup
- Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
- Hara dhania (Fresh coriander) chopped 2 tbs
- Namak (Salt) ½ tsp or to taste
- Kali mirch powder (Black pepper powder) ½ tsp
- Lal mirch powder (Red chili powder) ½ tsp or to taste
- Oil 2 tbs
- Pyaz (Onion) chopped 1 small
- Adrak lehsan paste (Ginger garlic paste) 1 tsp
- Anday (Eggs) beaten 2
- Namak (Salt) ¼ tsp or to taste
- Breadcrumbs grinded 1 Cup or as required
- Oil for frying
Directions:
Bowl mein cottage cheese dal dein aur haath ki madad sa chura chura ker lein.
Aloo,gajar,corn kernels,hara pyaz,zeera,hara dhania,namak,kali mirch powder aur lal mirch powder dal ker ache tarhan mix ker lein.
Karhai mein oil aur pyaz dal ker translucent hunay tak fry ker lein.
Adrak lehsan paste dal ker ache tarhan mix ker lein.
Tayyar cottage cheese+aloo mixture dal ker ache tarhan mix karein aur 2 minutes kliya paka lein & thanda ker lein.
Anday mein namak dal ker ache tarhan mix ker lein.
Mixture ko lein aur 12-15 croquettes tayyar ker lein (50 grams each).
Ab croquettes ko pheetay hoye anday mein dip karein aur breadcrumbs mein coat ker lein.
Karhai mein oil garam karein aur golden brown hunay tak fry ker lein.
