Quick and Easy Grilled Sandwich with Tikka Chunks for a hunger solution in no time. #HappyCookingToYou #FoodFusion #Monsalwa #Recipes
Ingredients:
-Podina (Mint leaves) handful
-Hara dhania (Fresh coriander) handful
-Mayonnaise ¾ Cup
-Mustard paste 1 tbs
-Kali mirch powder (Black pepper powder) ½ tsp
-Namak (Salt) ¼ tsp or to taste
-Lemon juice 1 & ½ tbs
-Cooking oil 1-2 tbs
-Mon salwa Tikka Chicken Chunks half pack
-Cooking oil 1-2 tbs
-Aalo (Potato) slices 2 medium boiled with salt
-Lal mirch (Red chilli) crushed to taste
-Lehsan powder (Garlic powder) to taste
-Tamatar (Tomato) slices 2 medium
-Makhan (Butter) 1-2 tbs
-Sandwich bread of your choice
-Iceberg shredded
-Tomato ketchup
-Cheddar cheese slices
Directions:
-In blender jug,add mint leaves,fresh coriander,mayonnaise,mustard paste,black peper powder,salt and lemon juice,blend well & set aside.
-In frying pan,add cooking oil,tikka chicken chunks and fry on medium flame for 2-3 minutes & set aside.
-On grill pan,add cooking oil and place potato slices.
-Sprinkle red chilli crushed,garlic powder and grill from both sides until golden brown & set aside.
-On same grill pan,place tomato slices and grill from both sides.
-On grill pan,add butter and let it melt.
-Place bread slices,apply butter and grill from both sides & set aside.
-Turn off the flame,pour mint mayo sauce,add grilled potato and tomato slices.
-Add iceberg,tikka chicken chunks,tomato ketchup,cheddar cheese slices,mint mayo sauce and top with another slice (makes 2).
-Cut into slices & serve!
