Ingredients:
Pineapple Icecream Float:
- Pineapple sliced 1 & ½ Cup
- Sugar 3-4 tbs
- Water 1 & ½ Cup
- Vanilla icecream 3 scoops
- 7up
- Pineapple slice
- Khopra (Desiccated coconut)
Pomegranate & Strawberries Icecream Float:
- Pomegranate seeds 1 Cup
- Strawberries sliced ½ Cup
- Sugar 3-4 tbs
- Water 1 & ½ Cup
- Vanilla icecream 3 scoops
- 7up
- Pomegranate seeds
Mango Icecream Float:
- Mango puree 1 & ½ Cup
- Sugar 3-4 tbs
- Vanilla icecream 3 scoops
- 7up
- Mango cubes
Directions:
Pineapple Icecream Float:
In a saucepan,add pineapple,sugar,water and mix well,bring it to boil and cook on low flame for 7-8 minutes.
Turn off the flame & blend well with the help of blender.
Turn on the flame & cook on low flame until syrup thickens (5-6 minutes).
Let it cool.
Assembling:
In a serving glass,add vanilla icecream,prepared pineapple syrup 2 tbs,7up & stir.
Garnish with pineapple slice,desiccated coconut & serve!
Serves 3-4
Pomegranate & Strawberries Icecream Float:
In a saucepan,add pomegranate seeds,strawberries,sugar,water and mix well,bring it to boil and cook on low flame for 8-10 minutes.
Turn off the flame & blend well with the help of blender.
Turn on the flame & cook on low flame until syrup thickens (5-6 minutes) then strain with the help of strainer.
Let it cool.
Assembling:
In a serving glass,add vanilla icecream,prepared pomegranate syrup 2 tbs,7up & stir.
Garnish with pomegranate seeds & serve!
Serves 3-4
Mango Icecream Float:
In a saucepan,add mango puree,sugar and mix well,bring it to boil and cook on low flame until syrup thickens (6-8 minutes).
Let it cool.
Assembling:
In a serving glass,add vanilla icecream,prepared mango puree 2 tbs,7up & stir.
Garnish with mango cubes & serve!
Serves 3-4
Ajza:
Pineapple Icecream Float:
- Pineapple sliced 1 & ½ Cup
- Sugar 3-4 tbs
- Water 1 & ½ Cup
- Vanilla icecream 3 scoops
- 7up
- Pineapple slice
- Khopra (Desiccated coconut)
Pomegranate & Strawberries Icecream Float:
- Pomegranate seeds 1 Cup
- Strawberries sliced ½ Cup
- Sugar 3-4 tbs
- Water 1 & ½ Cup
- Vanilla icecream 3 scoops
- 7up
- Pomegranate seeds
Mango Icecream Float:
- Mango puree 1 & ½ Cup
- Sugar 3-4 tbs
- Vanilla icecream 3 scoops
- 7up
- Mango cubes
Directions:
Pineapple Icecream Float:
Saucepan mein pineapple,cheeni aur pani dal ker ache tarhan mix karein aur ubal anay ka bad halki ancch per 7-8 minutes kliya paka lein.
Chulha bund ker dein aur hand blender ki madad sa ache tarhan blend ker lein.
Chulha on karein aur halki ancch per syrup garha ho janay tak paka lein (5-6 minutes).
Thanda ker lein.
Assembling:
Serving glass mein vanilla icecream,tayyar pineapple syrup 2 tbs aur 7up dal ker stir ker lein.
Pineapple slice sa garnish ker ka serve karein!
Serves 3-4
Pomegranate & Strawberries Icecream Float:
Saucepan mein anar,strawberries,cheeni aur pani dal ker ache tarhan mix karein aur ubal anay ka bad halki ancch per 8-10 minutes kliya paka lein.
Chulha bund ker dein aur hand blender ki madad sa ache tarhan blend ker lein.
Chulha on karein aur halki ancch per syrup garha ho janay tak paka lein (5-6 minutes) phir strainer ki madad sa strain ker lein.
Thanda ker lein.
Assembling:
Serving glass mein vanilla icecream,tayyar pomegranate syrup 2 tbs aur 7up dal ker stir ker lein.
Anar sa garish ker ka serve karein!
Serves 3-4
Mango Icecream Float:
Saucepan mein mango puree aur cheeni dal ker ache tarhan mix karein aur ubal anay ka bad halki ancch per syrup garha ho janay tak paka lein (6-8 minutes).
Thanda ker lein.
Assembling:
Serving glass mein vanilla icecream,tayyar mango puree 2 tbs aur 7up dal ker stir ker lein.
Mango cubes sa garish ker ka serve karein!
Serves 3-4
