In a bowl,add wheat flour,salt,egg and cooking oil.
Gradually add water & knead until dough is formed.
Grease dough with oil,cover & let it rest for 30 minutes.
Knead dough again & divide into 5 equal parts.
Drizzle cooking oil & coat them,cover & let it rest for 10 minutes.
Cut strawberries & banana into slices & set aside.
Take a small dough & flatten with hands.
Add & spread cooking oil and sprinkle dry flour & roll out as thin as possible with the help of rolling pin.
Add & spread cooking oil,place banana slices in the center of the dough,drizzle chocolate syrup & fold the sides.
Repeat the procedure with strawberry slices paratha.
On griddle,add cooking oil and fry paratha from both sides until golden brown.
Cut into desired pieces,drizzle chocolate syrup & serve!
Bowl mein atta,namak,anda aur cooking oil dal dein.
Thora thora ker ka pani shamil karein aur ghond ker dough tayyar ker lein.
Dough ko oil sa grease karein aur dhak ker 30 minutes kliya rah dein.
Dough ko dubara ghond lein aur 5 equal parts mein divide ker lein.
Cooking oil dal ker ache tarhan coat karein aur dhak ker 10 minutes kliya rakh dein.
Strawberries aur banana ko slices mein cut ker lein & side per rakh dein.
Chota dough lein aur haathon sa flat ker lein.
Cooking oil dal ker pheela lein aur atta chirak dein aur rolling pin ki madad sa thin bail lein.
Cooking oil dal ker pheela lein,banana slices ko dough ka bech mein rakh dein aur chocolate syrup drizzle ker ka sides ko fold ker lein.
Same yehe procedure strawberry slices paratha kliya karein.
Tawa per cooking oil dal dein aur paratha ko dono sides sa golden brown hunay tak fry ker lein.
Desired slices mein cut karein aur chocolate syrup drizzle ker ke serve karein!