Ingredients:
- Flour 2 cups
- Salt ½ tsp
- Water as required
- Chicken boneless 1 cup
- Yogurt 1 tbs
- Tikka masala
- Oil 1 tsp
- Mozzarella cheese grated 1 ½ cup
- Capsicum finely chopped ½ cup
- Sweet corn boiled ½ cup
- Onion finely chopped ½ cup
- Tomatoes ½ cup
- Pizza sauce 3 tbs
Directions:
In a bowl add flour, salt and add water gradually, Knead well to form a dough. Rest dough for 10 mins.
In a separate bowl add chicken, yogurt and tikka masala, mix well. Cook chicken in a pan with 1 tsp oil and set aside.
In a bowl add cooked chicken, mozzarella cheese and all chopped vegetables and mix well and set aside.
Take dough, punch and knead it again, make small paratha, spread pizza sauce, spread filling on half side and sprinkle some mozzarella cheese (optional) and seal it.
Grease fry pan and fry paratha and serve with your choice of sauce.
Ajza:
- Maida 2 cups
- Namak ½ tsp
- Pani hasb e zaroorat
- Chicken boneless 1 cup
- Dahi 1 tbs
- Tikka masala
- Oil 1 tsp
- Mozzarella cheese grated 1 ½ cup
- Shimla mirch finely chopped ½ cup
- Sweet corn boiled ½ cup
- Pyaz finely chopped ½ cup
- Tamatar ½ cup
- Pizza sauce 3 tbs
Directions:
Bowl mein maida,namak aur pani dal ker ache tarhan ghoond lein yahan tak k dough tayyar hojaye.
10 mins kliya rakh dein.
Ab alag bowl mein chicken,dahi aur tikka masala dal ker mix karein aur 1tsp oil mein fry ker k side per rakh dein.
Bowl mein cooked chicken, mozzarella cheese aur tamam chopped vegetables shamil karein,mix ker k side per rakh dein.
Dough ko dubara ghond lein aur paratha bana lein,pizza sauce laga lein,ek side per filling rakh k mozzarella cheese dal ker paratha ko seal ker lein.
Fry pan ko grease ker k paratha fry kerlein aur serve karein.
