Deseed tomatoes and cut into cubes.
Deseed capsicum and cut into cubes.
Cut iceberg lettuce,parsley or coriander,mint leaves,radish and whole wheat pita bread.
Heat griddle,add whole wheat pita bread cubes,olive oil and a pinch of salt,toast until brown on low flame or bake at 180 C for 10 minutes.
For salad dressing,In jug,add olive oil,lemon juice,salt,garlic and lemon zest,whisk well and pour in squeeze bottle.
In bowl,add all vegetables,bran pita bread and salad dressing,mix well and serve.
Kheeray ko peel ker ka cubes mein cut ker lein.
Tamatar ko deseed ker ka cubes mein cut ker lein.
Shimla mirch ko deseed ker ka cubes mein cut ker lein.
Iceberg lettuce,parsley or dhania,podina,moli aur whole wheat pita bread ko bhi cut ker lein.
Tawa ko garam karein,whole wheat pita bread cubes dal ker upper sa olive oil aur namak dal dein,brown hunay tak halki ancch per toast ker lein ya 180 C per 10 minute kliya bake ker lein.
Salad dressing kliya,jug mein olive oil,lemon juice,namak,lehsan aur lemon zest dal ker ache tarhan whisk ker lein aur squeeze bottle mein dal dein.
Bowl mein tamam vegetables,bran pita bread and salad dressing dal ker ache tarhan mix ker ka serve karein.