Ingredients:
Bread Pizza
- Cooking oil 1-2 tbs
- Pyaz (Onion) chopped 1/4 Cup
- Tamatar (Tomatoes) chopped 1/4 Cup
- Mushrooms 1/4 Cup
- Shimla mirch (Capsicum) 1/4 Cup
- Dried oregano 1 tsp
- Namak (Salt) ½ tsp or to taste
- Lal mirch (Red chili) crushed 1 tsp
- Mon salwa chicken tikka boti 1 Cup
- Bread slices 4
- Pizza sauce as required
- Cheddar cheese grated as required
- Mozzarella cheese grated as required
- Lal mirch (Red chili) crushed to sprinkle
Chicken Chilli Toast:
- Cooking oil 1-2 tbs
- Pyaz (Onion) chopped ½ Cup
- Tamatar (Tomato) chopped ½ Cup
- Shimla mirch (Capsicum) 1-2 tbs
- Adrak lehsan paste (Ginger garlic paste) 1 tsp
- Lal mirch powder (Red chili powder) ½ tsp or to taste
- Dhania powder (Coriander powder) 1 tsp
- Namak (Salt) 1/4 tsp or to taste
- Haldee powder (Turmeric powder) 1/4 tsp
- Hara dhania (Fresh coriander) chopped 2 tbs
- Mon salwa chicken tikka boti 1 Cup
- Pizza sauce 2 tbs
- Bread slices 4
- Green chutney as required
- Cheddar cheese grated as required
- Mozzarella cheese grated as required
- Dried parsley to sprinkle
Directions:
Bread Pizza:
In frying pan,add cooking oil,onion,tomato,mushrooms,capsicum and mix.
Add dried oregano,salt,red chili crushed and mix well.
Chop chicken tikka boti with the help of the knife.
Add chopped tikka pieces,mix well and cook for 2 minutes & take out in a bowl.
Grease frying pan with cooking oil and toast bread slices from both sides then turn off the flame.
Add & spread pizza sauce,add cheddar cheese,cooked chicken mixture,mozzarella cheese and red chili crushed.
Turn on the flame,cover and cook on low flame until cheese melts (approx. 2-3 minutes) & serve!
Chicken Chilli Toast:
In frying pan,add cooking oil,onion,tomato,capsicum,ginger garlic paste,red chili crushed,coriander powder,salt,turmeric powder and mix well.
Add fresh coriander and mix well.
Chop chicken tikka boti with the help of the knife.
Now add chopped tikka pieces,mix well and cook for 2 minutes.
Add pizza sauce,mix well and take out in a bowl.
Grease frying pan with cooking oil and toast bread slices from both sides then turn off the flame.
Add & spread green chutney,chedder cheese,cooked chicken mixture,mozzarella cheese and dried parsley.
Turn on the flame,cover and cook on low flame until cheese melts (approx. 2-3 minutes) & serve!
Ajza:
Bread Pizza
- Cooking oil 1-2 tbs
- Pyaz (Onion) chopped 1/4 Cup
- Tamatar (Tomatoes) chopped 1/4 Cup
- Mushrooms 1/4 Cup
- Shimla mirch (Capsicum) 1/4 Cup
- Dried oregano 1 tsp
- Namak (Salt) ½ tsp or to taste
- Lal mirch (Red chili) crushed 1 tsp
- Mon salwa chicken tikka boti 1 Cup
- Bread slices 4
- Pizza sauce as required
- Cheddar cheese grated as required
- Mozzarella cheese grated as required
- Lal mirch (Red chili) crushed to sprinkle
Chicken Chilli Toast:
- Cooking oil 1-2 tbs
- Pyaz (Onion) chopped ½ Cup
- Tamatar (Tomato) chopped ½ Cup
- Shimla mirch (Capsicum) 1-2 tbs
- Adrak lehsan paste (Ginger garlic paste) 1 tsp
- Lal mirch powder (Red chili powder) ½ tsp or to taste
- Dhania powder (Coriander powder) 1 tsp
- Namak (Salt) 1/4 tsp or to taste
- Haldee powder (Turmeric powder) 1/4 tsp
- Hara dhania (Fresh coriander) chopped 2 tbs
- Mon salwa chicken tikka boti 1 Cup
- Pizza sauce 2 tbs
- Bread slices 4
- Green chutney as required
- Cheddar cheese grated as required
- Mozzarella cheese grated as required
- Dried parsley to sprinkle
Directions:
Bread Pizza:
Frying pan mein cooking oil,pyaz,tamatar,mushrooms aur shimla mirch dal ker mix karein.
Dried oregano,namak aur lal mirch crushed dal ker ache tarhan mix ker lein.
Chicken tikka boti ko knife ki madad sa chop ker lein.
Chopped tikka pieces dal ker ache tarhan mix karein aur 2 minutes kliya paka lein & bowl mein nikal lein.
Bread slices ko dono sides sa toast ker lein aur chulha bund ker dein.
Pizza sauce dal ker pheela lein,chedder cheese,cooked chicken mixture,mozzarella cheese aur lal mirch crushed dal ker chulha on karein aur dhak ker halki ancch per cheese melt hunay taka paka lein (approx. 2-3 minutes) & serve karein!
Chicken Chilli Toast:
Frying pan mein cooking oil,pyaz,tamatar,shimla mirch,adrak lehsan paste,lal mirch crushed,dhania powder,namak aur haldee powder dal ker ache tarhan mix ker lein.
Hara dhania dal ker ache tarhan mix karein.
Chicken tikka boti ko knife ki madad sa chop ker lein & side per rakh dein.
Ab chopped tikka pieces dal ker ache tarhan mix karein aur 2 minutes kliya paka lein.
Pizza sauce dal ker ache tarhan mix karein & bowl mein nikal lein.
Bread slices ko dono sides sa toast ker lein aur chulha bund ker dein.
Hari chutney dal ker pheela lein,cheddar cheese,cooked chicken mixture,mozzarella cheese aur dried parsley dal ker chulha on karein aur dhak ker halki ancch per cheese melt hunay tak paka lein (approx. 2-3 minutes) & serve karein!
